In recent years, the popularity of Hanfu has surged across China, particularly evident during events like the Jinhu Hanfu Cultural Consumption Season. People flock to ancient capitals like Hedou, clad in exquisite Hanfu attire, to indulge in traditional foods, capture memorable moments against iconic landmarks, and eagerly share their experiences on social media. Hanfu has become more than just a garment; it's a cultural statement, often eclipsing even the weather in conversations. The Evolution of Hanfu: From Tradition to Trend Hanfu, by definition, refers to traditional Chinese attire that dates back to ancient times. As Professor Huang Qiang, a renowned expert in clothing history, explains, references to Hanfu can be found in ancient texts dating back to the times of the Yellow Emperor and Yao-Shun era. Each dynasty in Chinese history contributed unique styles to Hanfu, reflecting the era's aesthetic and social norms. From the deep-collared "Shenyi" of the Qin and Han dynasties, which symbolized modesty and hierarchy, to the flowing "Baoyi" robes of the Wei and Jin periods, which exuded elegance and freedom, Hanfu evolved alongside China's rich history. The Tang dynasty introduced a color-coded system where the hue of one's attire indicated social status—a system vividly captured in…

there has been a remarkable resurgence of interest in traditional Chinese attire, known as Guofeng Guochao, across various regions in China. Luoyang (洛阳), renowned for its rich historical legacy as one of China's ancient capitals, has emerged as a focal point for this cultural revival. Visitors strolling through the streets of Luoyang can now frequently encounter tourists donning a variety of Tang dynasty and Song dynasty costumes. Whether riding electric bikes, commuting on buses, or capturing moments amidst pavilions and towers, these individuals have become a unique and vibrant addition to the city's cultural landscape. The sight of tourists dressed in Tang and Song dynasty costumes is not merely a nostalgic reenactment but a celebration of cultural heritage brought to life. Luoyang's comprehensive reforms and innovative cultural tourism initiatives have played a pivotal role in revitalizing its historical narratives. By bridging the gap between ancient texts and contemporary city life, Luoyang has transformed its streets and alleyways into living testaments of its thirteen dynastic histories. Luoyang's approach to cultural tourism goes beyond superficial displays of history; it integrates immersive experiences that resonate with both locals and visitors alike. The blend of ancient attire with modern transportation and photography exemplifies this…

When asked which Chinese provincial capital stays up the latest, many might think of bustling metropolises like Beijing, Shanghai, or Guangzhou. However, the unexpected answer lies further south—in Nanning, the capital city of Guangxi province. Despite its low-key presence among provincial capitals, Nanning shines brightly in the arena of nightlife, consistently topping charts: from being dubbed the "latest to sleep" city with an average bedtime around 0:55 AM, to ranking first in "night snack vitality" among post-1995 generations according to statistics from platforms like Eleme. Nanning's residents are a busy lot who frequent night markets, indulging in skewers and snails, eagerly anticipating the fragrant allure of the first bowl of "old friend noodles (老友面)." Unlike the trendy stalls found in many cities across China, Nanning's night markets boast traditional eateries that have stood the test of time, offering a treasure trove of flavors refined over generations. In this culinary capital at the southern border, every taste has its moment to shine—whether it's raw beef, rice noodles, stir-fried snails, or the distinctive "old friend flavor" unique to Nanning. Nanning's penchant for nocturnal indulgence isn't just about staying up late; it's a cultural affair that blends local flavors with a tropical twist.…

In recent years, Nanjiluo (南极洛) has exploded in popularity on platforms like Xiaohongshu and within the outdoor community. However, due to various reasons, it only opened to the public this month. With a daily visitor limit of 200 people, this once-secretive place has retained its enigmatic charm. Imagine spending hours without any signal, surrounded by meadows, blooming flowers, serene lakes, majestic snow-capped mountains, and flowing rivers. Nanjiluo offers a diverse tapestry of highland landscapes that captivate the soul. Its allure lies in the fact that everyone can find their own slice of paradise here, a place that resonates with their inner desires and dreams. The Enchantment of Loguqing (罗古箐) Loguqing is a name known only to locals. This hidden gem is a sanctuary of pristine forests, alpine meadows, and gentle streams. As I wander through this untouched haven, I can’t help but envy the people of Yunnan. Guarded by the humble Pumi people for generations, this idyllic retreat boasts leisurely cows and sheep, and lively piglets frolicking freely. I often find myself daydreaming about growing up in such a tranquil environment, wondering how different life would be. From Altay to Hulunbuir, we are drawn to pastures because they are flat,…

For those not from konjac-producing regions, the most common encounters with konjac (魔芋) might be in convenience stores. The konjac knots and konjac tofu in oden may not have a distinct flavor but soak up the broth's essence, offering a delightful texture and a sense of healthiness. On snack shelves, the konjac-based "Moyu Shuang," which mimics tripe, and the konjac jelly, known as "konnyaku," are popular items. In the southwest regions of China, where konjac is abundantly produced, it has become a culinary star, transforming in various dishes to win over everyone's palate. How delicious can konjac be? Let's dive in and find out! Konjac's Struggle Against Its Culinary Fate Many people enjoy eating konjac, yet few have seen the plant in its natural form. Konjac belongs to the Araceae family, with a tuberous underground stem that is flattened and spherical, topped with a dimple. It grows a tall spadix, which emits an unpleasant odor when it blooms, attracting insects for pollination. Konjac's growth cycle is long, spanning 3-4 years, during which its tuber becomes rich in calcium oxalate, a toxic substance. Consuming raw konjac can lead to severe vomiting and diarrhea or even kidney failure. Direct contact with unprocessed…

In recent days, the "Civilization in Chinese Culture" program of Changning District in 2024 has been making its way into numerous primary and secondary schools, bringing the beauty of traditional Chinese culture to young students. This initiative aims to instill cultural confidence among the youth through various activities such as learning Kunqu opera poetry and appreciating the elegance of Shanghai-style qipaos that have spanned a century. At Weining Road Primary School, Zhao Jinyu, a professional promoter of Kunqu opera and successor of the Peng school's guimen dan (female role), engaged the students with her presentation titled "Endless Art, Endless Learning—Sowing the Seeds of Kunqu Opera." She demonstrated the art of Kunqu opera by performing He Zhizhang's poem "Song of the Willow" in the melodious Kunqu singing style. For many students, this was their first encounter with poetry being recited so melodiously, sparking a strong interest among them. During her presentation, Zhao Jinyu patiently taught the students various hand gestures used in Kunqu opera and led them in practicing dance movements while wearing flowing-sleeved costumes. "During Kunqu opera performances, imagination plays a crucial role. Coupled with the colorful Kunqu costumes, it feels like watching a moving painting," Zhao Jinyu explained. "This…

In the bustling city of Foshan's Chancheng district, nestled amid the echoes of its rich industrial past and the promise of innovative futures, a cultural phenomenon known as "Guochao" is reshaping the landscape of manufacturing. What began as a resurgence of national pride has swiftly evolved into a powerful consumer trend, influencing everything from creative industries to household names in electronics and automotive sectors. A recent report titled Insights into Guochao Brands and Young Consumers reveals an astonishing growth of over 500% in Guochao's popularity compared to a decade ago, with millennials and Gen Z contributing a whopping 74% to its consumption. This surge isn't merely a manifestation of cultural confidence but also a beacon of new opportunities for urban industries across China. Foshan, renowned as the epicenter of China's ceramics industry with a history spanning millennia, now finds itself at the forefront of this cultural and industrial fusion. Ventures like Mu Ci (慕瓷) , innovators in the traditional ceramics sector, have witnessed unprecedented success with products like the matte finish Xiangyunsha (香云纱) tiles, blending ancient craftsmanship with modern aesthetics. Similarly, HEA, a fashion brand inspired by the vibrant Lion Dance (醒狮) culture of Lingnan, has expanded rapidly across the…

In the heat of summer, nothing soothes the soul quite like a refreshing bowl of green bean soup. From its humble beginnings as a simple remedy for summer malaise to its transformation into a diverse array of culinary delights, green bean soup holds a cherished place in the hearts and stomachs of people across China. Don't Skip Green Bean Soup: A Summer Essential Green bean soup isn't just a beverage; it's a seasonal ritual that signifies the arrival of summer. Simple yet effective, this concoction of boiled green beans and sugar is often dubbed the "national sweet nectar." Its preparation is straightforward: boil the beans until they burst, add sugar, and let it cool. The result? A drink that effortlessly dissipates the summer heat. Due to the abundant presence of polyphenols in green beans, oxidation can sometimes turn the soup into a reddish hue, influenced also by the alkalinity or acidity of the water used. However, this slight color variation does not detract from its refreshing taste. Across China, regional variations add distinctive flavors to this beloved soup. In Guangzhou, green beans are simmered into a creamy paste that seamlessly integrates with the broth, enhanced uniquely by strands of seaweed.…

A cultural revival has been sweeping across China, bringing with it a renewed appreciation for Hanfu, traditional Chinese clothing. Once confined to historical reenactments and period dramas, Hanfu has now found its way into the mainstream, captivating the hearts of young and old alike. This resurgence goes beyond mere fashion trends; it represents a profound rediscovery and celebration of Chinese cultural heritage. Hanfu, which literally means "Han clothing," refers to the traditional attire worn by the Han Chinese for centuries. It encompasses a wide range of styles, from the elegant robes of the Han Dynasty to the elaborate garments of the Tang and Song Dynasties. Each style reflects not only the fashion preferences of its time but also the social status and cultural values of the wearers. The revival of Hanfu can be attributed to several factors. One significant influence is the growing interest among Chinese youth in reconnecting with their cultural roots. In an era marked by globalization and rapid modernization, wearing Hanfu represents a way to express pride in one's heritage and distinguish oneself from Westernized fashion trends. Moreover, the popularity of Hanfu has been bolstered by the internet and social media, which have provided platforms for enthusiasts…

In recent years, our fascination with museums has surged to unprecedented heights. What was once a niche interest has become a staple on every traveler's itinerary. But why have museums captured the hearts of so many? Museums offer a journey of endless exploration, where we, like voyagers beyond time and space, immerse ourselves in the aesthetics, passions, explorations, desires, creations, and beliefs that have shaped human civilization over millennia. Admiring the beauty and artistic essence left by countless lives, we marvel at humanity's incredible creativity and imagination. Professor Martin, a Cambridge scholar dedicated to studying Chinese culture, reflects with envy, "I most admire the Chinese people; their relics connect thousands of years of civilization seamlessly." Each museum artifact whispers silent stories, each pattern and motif bearing witness to history. Yet, despite the treasures museums hold, many visitors find it impossible to see everything in one visit. The Monumental "Museum Encyclopedia" and "National Treasure Guide" The recent release of the "Chinese Museum Encyclopedia: Top 10 Museums" has taken the country by storm, selling over 500,000 copies within the first three hours. This masterpiece spans 10 volumes, showcasing 220 iconic artifacts from 10 major museums, accompanied by 2,196 vivid illustrations. It comprehensively…

With the continuous innovation and progress of domestic animation, more and more excellent Chinese animation works are welcomed and loved by the most audience. In 2024, the domestic animation market can be described extremely hot. Popular Chinese animation works on major video websites have caught audience’s attention. Today, let's take a look at 8 films of hot Chinese cartoons in 2024 and see if there is one you are following. 1. A Mortal's Journey to Immortality (凡人修仙传) Based on the novel named A Mortal's Journey to Immortality(凡人修仙传), this Chinese cartoon tells a story of a poor boy from a small  village who accidentally enters the small sect of the society that once called JiangHu in ancient China. And eventually cultivates into a hero with his own efforts and ingenuity. As the originator of the "mortal cultivation fairy" genre, the early model of this kind of works is general, but after the  chapter of Star Sea Flight, the picture is significantly improved, and the scene and compact plot have become the biggest highlights of this work, perfectly interpretate the mental progress of the little cultivation fairy. 2. Xian Ni (仙逆) "It’s only in mind between humaness and celestial being, going along or not." Adapted from the popular online novel of the same name, this Chinese cartoon tells a story of…

As the highly contested field of costume dramas, this summer season has seen "Lost You Forever Season 2" take an early lead. Last year, "Lost You Forever" dominated the summer lineup, not only securing the highest market share but also launching several newcomers to stardom. This success is a major reason why "Lost You Forever Season 2" has generated considerable buzz even before airing. Before its premiere, "Lost You Forever Season 2" garnered over 9.58 million reservations on Tencent Video, ranking first among upcoming dramas. Within three hours of its release, it reached a popularity index of 28,000 on the platform. According to data, "Lost You Forever Season 2" topped the daily charts for full-episode viewership on its debut day. From a commercial perspective, having numerous advertisements is a hallmark of a hit web drama, and "Lost You Forever Season 2" excels in this area. Each episode features 11 advertisements. According to user-compiled data, "Lost You Forever Season 2" boasts one chief sponsor, five partners, and 70 co-branded business affiliations, setting a new record for advertisement sponsorship in television premieres. Similar to "Joy of Life 2," the premiere of "Lost You Forever Season 2" on Tencent Video also included a…

Hi everyone, welcome to newhanfu.com, the Newhanfu Community. “To help more people to learn Hanfu costume, Chinese traditional culture and feel the charm of China!” – this is our philosophy, which we have been insisting on many years. And we are so glad that we are still here with all of you. In order to give back to all our readers for their long-term support, we have prepared a variety of fascinating hanfu costume gifts for those who love and give publicity to Hanfu. Starting from 2021, we have officially launched the Hanfu Free Giveaways. We are looking forward to your participation and get your first set of hanfu costume. By 2024, we've given away more than 1,300+ free hanfu for our members (they come from all over the world, and including many social medias, like Facebook, Instagram, Reddit, Tiktok, etc. Thank you all for the love and always support)   Hanfu Free Giveaways Points for Discount  Start earning points and unlock exciting discounts on our exquisite hanfu collection. Every 100 points earned equals $1 in discounts on future purchases. For example, if you have accumulated 500 points, you can enjoy a $5 discount on your next order in Newhanfu Store.  …

As we enter June, dramas with female-centric themes are making a strong impact. Both "The Double" and "The Tale of Rose" have delivered impressive performances since their premieres, with steadily rising viewership and discussion heat. Interestingly, both shows are narrated from a "great female lead" perspective, focusing on themes of growth, revenge, and even vengeance. If "being a woman is a condition," these two dramas, set in different backgrounds, illustrate this condition through the characters Xue Fangfei and Huang Yimei. By examining the protagonists' settings and fate, we can see the next iteration of the great female lead theme and trace the common issues present in female-centric dramas. So, will the future model for great female leads be Xue Fangfei or Huang Yimei? The plots of "The Double" and "The Tale of Rose" are not overly complex. The former depicts a tragic wife who pseudo-reborn and seeks revenge, while the latter revolves around a woman's love story with four men. Both protagonists' stories follow the narrative pattern of female-centric novels: clear character growth, with their pains mainly caused by men. As they grow, the presence of men in their lives diminishes. Additionally, Xue Fangfei and Huang Yimei share some overpowered…

At Tencent’s annual film and TV showcase, "Gu Yue Feng Hua Lu" officially announced Li Yitong as the lead actress. This high-profile drama is a collaboration between Tencent Video and Stellar Gravity, with Wang Yixu as the executive producer, Zhang Jialu as the supervising producer, and Zhao Yilong as the chief director. True to its name, "Gu Yue Feng Hua Lu" centers around traditional Chinese music, innovatively anthropomorphizing ancient Chinese musical instruments, each possessing a unique spirit: the guqin is elegant and solemn, the jade flute is graceful and ethereal, and the pipa is a harmonious blend of strength and gentleness. The essence of the show can be summarized as "Instruments have spirits, and gentlemen master them." What sets "Gu Yue Feng Hua Lu" apart is its collaboration with the China National Traditional Orchestra as the musical advisory unit, marking their first foray into television. This partnership with internationally renowned traditional music experts aims to blend professional knowledge with popular appeal, creating a seamless fusion of tradition and modernity. The drama follows Yue Yangyang (played by Li Yitong), the most formidable musician of her time, and undercover musical spirit Shao Yi as they outwit each other and embark on a…

Yu (屿) is the Chinese pinyin for a wonderful island. In the bustling city of Guangzhou, a culinary gem named Yu has recently ascended to the prestigious ranks of the Michelin Guide, securing its first star. Behind this remarkable achievement stands May, an elegant and accomplished woman with a background in oil painting and a decade of experience in the culinary industry. Her journey from an art school graduate to a Michelin-starred chef and restaurateur is a tale of determination, passion, and a bit of rebellious spirit. The Bold and Brave Path of a Chef Had May followed the path laid out by her parents, both art teachers, she would likely be working in the arts today. Instead, she pursued a different route. May's upbringing in an art-centric household led her to study fine arts and graduate in oil painting. However, upon completing her studies, she embarked on her stubborn and brave rebellious phase. Without formal culinary training, May audaciously approached Michelin-starred restaurants, eager to learn and compete. Financial constraints did not deter her ambition to further her culinary education. She entered high-stakes cooking competitions, earning full scholarships and honing her skills. With a fearless attitude, she established her own…

Baba (粑粑), often overlooked in Northern Chinese cuisine, shines brightly as a beloved staple across Southern China, presenting a vast universe of culinary delights that rival the variety of Bing (饼), Mo (馍), and Huoshao (火烧). This versatile delicacy, ranging from plain to filled, sweet to savory, and steamed to fried, embodies the rich culinary traditions and diverse flavors of the region. Let's embark on a journey to uncover the cultural heritage and regional variations of Baba, celebrated in provinces like Guangdong, Guangxi, Fujian, and beyond. Basic Baba: Essence of Simplicity In its simplest form, Baba requires nothing more than grains and water, cooked in a manner that elevates simplicity to sublime flavors. In Xiangxi, glutinous rice Baba reigns supreme as a classic. During the lunar twelfth month, every household steams glutinous rice, pounding it into soft, sticky balls. Shaped into moon-like discs, these Baba are cooled in cold water for preservation until spring. Variations include sorghum Baba made with sticky sorghum, offering a different texture and taste experience. Baba can be pan-fried, cooked in soup with sliced strips, but its most beloved preparation involves direct grilling over charcoal. The heated Baba puffs up like balls, developing a golden crispy…

When traveling to Fujian, a southeastern province of China, one must immerse themselves in the region's diverse and rich culinary landscape. Fujian cuisine, often overshadowed by its spicier counterparts from other regions, offers a unique blend of flavors that highlight the natural sweetness and freshness of its ingredients. Here, we'll explore the delectable delights of Fuzhou and Quanzhou, two cities that epitomize Fujian's gastronomic charm. Fuzhou: A Symphony of Sweet and Fresh Flavors Fuzhou, the capital of Fujian, is renowned for its distinctive sweet and fresh flavors. The city's cuisine is a harmonious blend of sweetness that doesn't overpower but enhances the natural taste of its ingredients. Lychee Pork: A Sweet Surprise Before visiting Fuzhou, I had heard about the famous lychee pork and was curious to try it. Contrary to its name, lychee pork does not contain any lychees. Instead, the dish is named for the pork's lychee-like appearance. The meat is coated in a batter, deep-fried, and then stir-fried in a tangy tomato-based sauce. Its taste is reminiscent of sweet and sour pork, a beloved dish in northeastern Chinese cuisine. This sweetness is a hallmark of many Fuzhou dishes, such as stir-fried pork liver and drunken ribs. While…

Zhang Yuxi, this female artist who has an extremely beautiful face and extraordinary talents, has always been the focus of everyone's attention. Her excellent performance in the variety show "First Grade" left a deep impression, and her love story with Wang Sicong even made people sigh at her maturity in emotional handling. Especially when she walked out of the country in a gorgeous cheongsam, her elegant posture and noble temperament instantly became the focus of the whole audience, and her name also became a synonym for beauty. Since Zhang Yuxi made her debut, she has won widespread love with her natural beauty. Her clear eyes and delicate features bring visual enjoyment every time she appears in front of the camera. Not only that, the elegant temperament and proper behavior that Zhang Yuxi shows on multiple occasions make her the goddess in the hearts of many fans. Whether at banquets or events, she can always show her own style, whether it is decent dresses or casual clothes, she can show her unique charm. And the charm of Zhang Yuxi in a cheongsam is even more irresistible. On the streets abroad, she was dressed in a yellow printed cheongsam, and the classical…

Some people once said that putting on a cheongsam seems to be revisiting the thousands-of-years-old traditional virtues of Chinese women. And when Zhang Man Yu wears a cheongsam, it is precisely to interpret this virtue to the fullest: dignified and intellectual, gentle and generous, implicit and moderate. Every expression and gesture reveals the unique charm and quietness of women. As a representative of traditional Chinese women's clothing, with its unique design and elegant charm, the cheongsam showcases the traditional virtues of Chinese women for thousands of years. However, for the same wearing of a cheongsam, some people can be out of the ordinary, while some are plain and unremarkable, and the key lies in the temperament and self-cultivation of the wearer. The appeal of the cheongsam lies in its peculiar oriental charm, and the perfect presentation of this charm requires inner cultivation and bearing. Zhang Man Yu is a good example. Her unique oriental feminine charm allows her to interpret it to the fullest when wearing a cheongsam. Her eyes are graceful, and her steps are elegant, and every expression and gesture reveals the unique charm and quietness of women. Compared with Zhang Man Yu, some young female stars had…